We were expecting the usual snotty attitude and too fussy food of many of Atlanta's ""best restaurants."" However, we were delightfully surprised to find a warm reception, a completely professional professional waitstaff, and food so deliciously prepared that the high quality ingredients were evident at first bite. The crabcakes are a must, along with the roast pork. Wow! Our only complaint is the over-priced wine list. Too few choices in the $50 and under. One should not be reqired to pay $75 for a decent Chardonnay.
Pros: perfect service, wonderful food, great portions
Cons: expensive wine list
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