So you're used to a platter filled with refried beans, rice, and an enchilada smothered in cheese? That's nice but take a chance on something more authentic at this attractive neighborhood restaurant. I worked on and off in Mexico City and got used to "real" gourmet Mexican food so I was thrilled to find this place near home. Try the amazing prawns with mushrooms and lime butter or the to-die-for tortilla soup. And if you still have room go for one of their petite but tasty desserts. This is a great place.
Pros: Authentic, Creative, Delicious
Cons: service can be slow
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