This restaurant is extremely overrated! It is poorly managed from the dining room all the way back to the kitchen. Rumor is the famous ""Sherry Bisque"" is made of Campbell's tomato & split pea soup! They consistently cut corners, which isn't fair to a customer paying an average of $55.00 for a dinner that is less than fine dining. Spend your hard-earned money at a restaurant that truly cares about you.
Pros: Romantic, Fireplace, Lynda (The server)
Cons: Expensive, Bland Food, Parking Lot
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