This restaurant was a major let down. First off, we were seating behind the hostess station and next to the coat rack (which had people sqeezing by our table to get their coats). The service was slow. There was no olive oil at the table and the bread was forgotten. The food had no flavor. I had the seafood special which consisted of 5 fishy tasty frozen shrimp and old mussels that I couldn't eat. The pasta was bland. No sauce even! The veggies were under cooked and the brick roasted chicken was dry and lacked flavor.
Cons: Seating arrangements, overpriced, bland food
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