The Med is a very popular, loud and crowded venue for dinner. If you can't handle that, you may have a bad time, but if you can handle it you're in for a treat. Tapas are king at the Med. Try the brie, the sauteed mushrooms, the lamb skewers, the spicy fontina cheese profiteroles (was a special last night), even the almonds are good. All are very affordable.
The individual brick oven pizzas are also tasty. They are prepared in an authentic mediterranean style. Try the grilled chicken, red onion and avocado (special).
Skip the paella (it was just okay) and desserts (good, but not worth the calories), and instead order more tapas! Wash them all down with a bottle of Spanish Albarino or Rioja (or both as we did last night).
Pros: Great Tapas, Attractive Crowd, Affordable
Cons: Crowded, Parking, Can be loud
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