I live in Louisiana but I spent a few months in Seattle recently. The one resteraunt I wish we had here is Claim Jumpers. They would do very well here where people love huge servings. I thought they were the best value we found there and seasoned their food well also. The one complaint we had in Seattle is that resturaunts seem to be afraid to season their food. Much of it was bland especially when one is accustomed to N'arlins style cooking.
Pros: large helpings
Cons: more sides than main
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