This Guelaguetza is larger than the one on 8th St. and their menu is more extensive. The Tamal Oaxaqueno is one of my favorites at either location - a huge banana leaf wrapped corn masa tamale filled with unctuous mole negro and chunks of chicken. All the moles are great. There are many regional dishes here that are different from what many usually associate with Mexican food. BTW, I love the crickets (they're crunchy).
Pros: Parking lot in rear, Crickets!!!
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