my son goes to Towson University and everytime we visit we make a trip to Flemings. we are from NYC so Peter Lugers Steakhouse is our gold standard. Flemings is superb in every way. heads over Ruth's, Mortons, Prime or Shula's. stick to the excellent steaks and especially chops (lamb and veal). avoid the overly ambitious exotic preparations (marinated, seasoned, cajun or asian)crab cakes, creammed spinach, asparagus and house potatoes are a must. wines are great!!
Pros: great steaks/chops, valet parking, wine selection
Cons: king crab $42.00 ??, greasy fries, high noise level
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