Sad to say, but unless you go to Grill 23, you have no choice but to get an average steak in MA.
Like Morton's, the other "chain" top-shelf steak place in town, The Capital Grille offers a lot in the way of glitz and glamour, but when the food hits the table, it's suprisingly average looking.
While some cuts aren't cooked to order, other cuts just aren't good... well, cuts. It's better than average, for sure, but when you're paying between $30 and $40 for an entree, you want the best... and this isn't it. Also, though out server tried very hard, the bus help were still not of the grade that this type of establishment demands. Silverware was slow to be replaced, as was water to be refilled.
Pros: Ambience, Menu, Decor
Cons: Uneven food prep, Bad busing, Blah presentation
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