It's rare that a restaurant with so many choices on the menu can make all of the dishes well and do it consistently. The breakfast menu offers loads of choices and they poach eggs perfectly. For lunch and dinner, seafood and meat preparations seem to be a specialty as each dish I've had from the salmon to the duck confit to the filet have been incredible. The vegatables are well cooked but I prefer steam preparation to an abundance of olive oil. Appetizers are a fantastic value and there's a good wine selection. While seating time and service are always prompt and friendly, the kitchen can take a little while to craft their fine dishes. At breakfast and lunch, the check often takes some time to reach the table. Small issues when compared to the level of quality and enjoyment of the great food and service and very reasonable prices.
Pros: Fabulous menu, Perfect poached eggs, Great appetizers
Cons: Kitchen sometimes slo, Check takes some time
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