Definitely not your typical bar fare. The food ranges from a variety of cold burritos to above average sandwiches to a WAB appetizer favorite consisting of pretzel rods served in a pint glass with a mixture of homemade mustards (while this doesn't sound very special, you must try it to understand). The food definitely gets an A but the beer is somewhat iffy at times (the vanilla porter is your safest bet). The outdoor portion consists of open air seating downstairs and a handful of tables that wrap around the exterior of the building. Limited but cool.
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