Having just arrived in Las Vegas, we wanted a nice lunch before heading out to the strip. This restaurant fit the bill perfectly. The bread was to die for (I bought their cookbook at the bakery), the pasta delicious (and lots of it), and the service was excellent. The atmosphere was very nice considering we were on the patio and the casino was only 20 feet away separated by a ""canal"". It was actually very nice to watch the people; the water provided enough buffer from the noise of the slots. Our waiter, Scott, was freindly but not over solicitous. Overall, an excellent meal which set the tone for our first day in LV.
Pros: fresh baked bread
more