Great food, Troy Thompson is one of the most creative chefs I have met. Not to mention a great guy. The service needs some help, but the food and details overcome this. If you love food definately drive down to Marina Del Rey. If you are a LA snob who has to have sauce on the side and likes to order off the menu, stay home.
Pros: Food, cocktail list, deck
Cons: service, lounge, service
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