Our dinner had a few shining moments but for the most part an average meal for an above average price. My wife and I dined here for our anniversary and we're pretty disappointed. Of the two starters we tried only the tiger prawn with veggie spring roll was notable. The ""trio"" of salads lacked any standouts in either texture or flavor. My rabbit was dry (although the Chorizo bread pudding was delicious) and my wifes small portion of lamb chops was accompanied by over roasted chanterelles and under cooked wild rice. We should have been tipped by the fact that chanterelles are not in season. The Tallegio savory cheesecake had WAY too much rosemary. Couldn't stand more than a bite each. However the wine list and advice was great and inexpensive.
Pros: wine list, nice atmosphere
Cons: poor execution, mediocre service
more