I think my title says it all -- the bagels are good here, but the prices are a tad high. For a better deal, head down 4th Street and try Marin Bagel. House of Bagels does a crunchier version, while Marin has the softer crust -- both are chewy and the real deal inside. But id I'm going to do House of Bagels, I'll go to the original on Geary in SF.
Pros: Pretty good bagels
Cons: A bit pricey
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