This micro-brewery is located in the old train station. The fresh ales are wonderful and varied. I bet you can find one you like. The menu has someting for everyone from burgers to ""pub grub"" to steaks. The chef is very talented. Good service and not a lot of money.
The upstairs ""beer cellar"" is a wonderful place to relax and enjoy a good beer, shoot pool or have a cigar.
Pros: Great Beer, Great food
Cons: Noisy
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