The food at Tiburon is absolutely wonderful. Every ingredient is obviously very fresh and high quality. The creative preparation and presentation adds to the quality of the meals. The hazelnut crusted halibut and the elk were both delicious. The service was also exceptional, our waiter knew the menu extensively and could explain how items were prepared. It was a delightful dining experience! The noise level in the restaurant however, should be improved upon. I could hear the group four tables over better than I could hear my partner across the table we shared.
Pros: fresh, fresh food!, preparation creative, presentation colorful
Cons: noise level, tables to close, no ambience
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