I had high hopes for the restaurant after first sipping a cocktail in the delightful upstairs bar area known as 5:15. However, I found the selections to be fairly ordinary. My scallops were good, but not great. Maybe I should have ordered their signature dish instead, the giant fried catfish. Awe inspiring in size, it is the house specialty for good reason. Bottom line: the experience was good, but I believe the prices are too high for the quality of (most of) the food they serve.
Pros: trendy location
Cons: pricey
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