This tiny restaurant in the West Village is great place for afternoon tea, some Welsh rarebit or scones with potted cream. The salad portions are big as well as desserts. The vegetarian and regular shepherds pie are unfortunately a little on the bland side. Do read the sign on the door, they are very clear on their seating policy. Best bet? Avoid the place during rush hours and go at off-peak times, between lunch and dinner for example. It'll make your dining experience more pleasant and the wait staff less stressed out.
Pros: good food
Cons: service
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