Said by many to be the best Italian in Hot Springs. I'm from NYC and would agree as far as Hot Springs, but no match for places back in NY. The sauces are many times too heavy and overly seasoned with salt. Wine list is fair, dessert is probably the best part of the meal. Growing up with Italian friends I wish I understood the desire to give potato side dishes and not pasta in this town. All my friends and their family's restaurants offered sides of pasta to accompany, potatoes were not used heavily, mainly for gnocchi. I also find the atmosphere too contrived.
Pros: desserts
Cons: location, ambiance, food presentation
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