I have been a customer of Michel Richards since it openned. Michel was a personal friend and bacame my partry chef for my own cafe ""ENTER NOU"". It closed but I still went & go to Michels' for my pastries. Ugette, it's presnt owner is also a dear friend. When I see my doctors at the Cedars Sinai Medical Tower, I always stop for lunch. I HIGHLY recommed the ""BRIOCHE"". Get there early for they sell out quite fast.
VOILA Ugette!!!
Bon Apetite!!!!
Rafael F. Duran
Pros: delicious Brioche, Great Bagettes, Super desserts
Cons: Very busy, Decor should change
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