Texas BBQ is true Texas style BBQ and could actually stay in business in my home state which is more than I can say for the others I have tried in the Pacific NW. Good tangy, full-bodied sauce. (My folks ran a barbecue restaurant when I was growing up.)
Being the hottest with chili peppers doesn't make good barbecue. It just makes something hot. It is beyong me that people find Dixie's so good when the one time I went, they didn't even offer brisket...just chopped beef.
Pros: excellent sauce, good value
Cons: too far from my house
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