I think that the Outback Steakhouse is an overpriced, under value steakhouse. The meat is not choice, nor is it that good in quality and taste. The food is way over priced and not cooked the way a true steak should be cooked. They take so much pride in they WAY they prepare a steak but not in how long it's cooked. They need to re-evaluate their cooking times and watch the flames better. The secret to a good steak is RO-TA-TION
Pros: TRENDY
Cons: EXPENSIVE
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