The salad was great, and the cheese breat which was smothered with butter and cheese was the highlight of the meal. What Italian smothers Eggplant parmagana with chopped tomatoe and pepper sauce....and the stuffed shells are to die for, literially..I mean die from the pepper heat.....I would go ther again, but only for the salad and cheese bread...
Pros: parking should be fre, walls of interesting
Cons: pictures, food is horrible
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