This restaurant is very good, not great, but very good. The menu has a great variety of unusual items, but also the old seafood standards.
Usually quite empty on the weeknights, so if you don't want to wait, its a great place to check out. Don't know about the weekends.
The only negative is that its a little on the pricey side. About $13 per person.
Pros: Fresh Seafood, Not Crowded
Cons: Pricey Pricey
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