I grew uup on taylor street and always had Farrara Bakery. I started going to the Italian Bakery in Addison about ten years ago ,and refuse to go anywhere else. The people are great and the pasteries and cakes are the best. You wont be disappointed. Keep up the good work guys. you really know how to make italian pasteries the true italian way. you sure give us our moneys worth
Vince Titone
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