We walked in not being very hungry and thought we would just enjoy a few drinks for happy hour. However, after a few hours of drinks and some brie potstickers from the River Room the bartender convinced my to try the duck.
I never order duck, it's not my favorite entree and I was without a doubt apprehensive. However; once it arrived I was blown away - the duck was amazing! It came on a parmesan risotto cake with white truffle oil, onions and of course the duck. My Fiancee ordered the mahi mahi and we both agreed it was the best we had ever had. Over all the experience was tremendous!
Pros: The atmosphere is amazing and the staff is always friendly.
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