My husband and I discovered this place when we read the a 'Best of' series in a local newspaper. We had...
All reviews seem positive
Since 1979 has served authentic Italian cuisine, including pasta, seafood, steak and chicken, made from family recipes in an upscale setting
Busy with a corporate/casual crowd at lunch, the evening is then filled with locals, savvy business travelers, and tourists that gather to this inviting neighborhood place... The anonymous exterior gives way to a warm, inviting, upscale interior of exposed brick with broken plaster walls filled with Trompeloeil Murals reminiscent of an Italian Piazza. The warm, aromatic, homemade Italian Bread is addictive. The rich Italian menu features fresh seafood, steaks, grilled pork chops, chicken as well as homemade Italian sausage, and pastas, all prepared using tried and true family recipes. This restaurant has won local awards including ATM Best of the City 2005 Best Italian Restaurant; alibi, The Readers Choice Restaurant Poll 2005 Best Italian; and Crosswinds Weekly 2006 Readers Restaurant Picks, Best Italian Restaurant, and the Best of Citysearch 2005 Italian Food.
Since 1979 has served authentic Italian cuisine, including pasta, seafood, steak and chicken, made from family recipes in an upscale setting.