We're amazed people weren't lined up at the door waiting to get in. This food is some of the best in Orlando, prepared with the greatest attention to detail, bursting with fresh flavors. Best of all, it is not the same old menu you get everywhere else. We had the trio tapenade spreads with flat bread (garlic, tangy roasted red pepper, and calmada olive spreads.) My husband was in heaven with his goat cheese spread/fall-apart, slightly spicy & so tender roasted pork/and wonderful herbed mushroom dish. I had the roasted red pepper stuffed with chicken, served on field greens with whole mushrooms, green pepper slices, and shaved parmesan cheese. We loved the smaller portion idea, giving us a chance to try more dishes. Sharing dishes is actually encouraged! Everything was stellar, can't wait to go back. There were numerous other dishes on the menu we can't wait to ""taste.""
Pros: Stellar Food!, Diverse, Unusual Menu, Sm Portions-Try Many
Cons: not suitable for kids
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