I had the best Chilian sea bass at sesame grill, & my boyfriend had the best Cow Boy steak ( ribeye) there. the presentation of the food was "" wow wow "". it was like the piece of Art, really delicate. we can tell how hard the chef works on each dish. the sauce on my sea bass was like ""heaven"", it is creamy but not heavy and plus the freshness of the sea bass. it was a wonderful combination. YUM YUM it truly worth the 28 bucks. the"" cow boy that my boy friend had was juice, tender and chef red wine sauce on top was perfect for the steak. we had great time there every time we went. Good Work Sesame Grill
Pros: Good Food, Great taste
Cons: love the sauce
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