My husband and I were celebrating his birthday along with our first anniversary. I did make reservations and had explained our little celebration. Once we entered, we were greeted with a warm welcome and was seated right away. Our waitress was just as welcoming and full of suggestions. We received a small basket of warm fresh bread and corn bread with a creamy butter spread. Enjoyed the Prince Edward Island Mussels as our appetizer. My husband ordered the Rib Eye and I got the Filet Mignon with lobster tails. The beef was like cutting butter that just melted in our mouths and the lobster tails was steamed to perfection laying in a puddle of butter. We ended the dining with the homemade pecan pie. As a gift, they did not charge us for our dessert. How nice is that??? Our overall dining experience...LOVE IT!!! It beats going all the way into Boston to have fine dining and you don't have pay for parking.
Pros: Great location, free parking, most beautiful setting, warm welcoming and friendly service
Cons: None that we can think of.
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