The mochi here is some of the best you'll ever eat. Almost bursting with bean jam these fat confections look as good as they taste. Their orange gyuuhi (probably the best thing there) however, has no beans in it but has a slight orange taste (at least I think it does but it could just be the color deceiving me). Their ohagi (the smooth version) is good too, the mochi rice inside being very moist and just mushy enough). The lady at the counter can be kind of slow in getting the mochi in the box, but she wraps it in paper and ties the ribbon very fast. You can tell she's been doing that for a while.
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