The entire Ruth's Chris experience oozes luxury. Waiters wear tuxedos and cater to your every whim, and the food is simply to-die-for; giant steaks come to you still sizzling, topped with butter.
You will never get a piece of meat that is over cooked at Ruth's Chris; everything is to your exact specifications. The wine list is extensive, and the wait staff can come up with some excellent recommendations based on your meal.
The side dishes are also fantastic. Try to au gratin potatoes or the sweet potato casserole. If you want some veggies, the asparagus is an excellent choice.
All of this comes at a price, though. Ruth's Chris is not for the stingy. Expect to spend upwards of $150 or more for a meal for two with a bottle of wine. This is not a restaurant for a random weekday meal, but it's worth it for special occasions.
Pros: The best steak I've ever had, impeccable service
Cons: Very pricey
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