Rocky's Tandoori

Rocky's used to be fabulous. I don't trust the review saying ""Million times better"" and riffing on a ""celebrity chef"". That person has only one review, but at this time so do I, so who knows. I had no issue with disposable plates and cutlery- went for the food! \r \r Anyway, the Rocky's I know from when I lived nearby in 2000-2005 was fabulous. Rocky (aka Devinder Singh Mac) himself was (and hopefully still is) a warm, charismatic, kind man and his cooking (and that of his staff) was out of this world. He made you feel good from the time you arrived until you left with your bags of hot food. I used to adore the seema kebab and my better half loved the Hyderabadi veg biryani. The breads were all good too. We miss Rocky and hope we find him when we come back to the area. more

Rocky's Tandoori has a new name, new owner, new menu, new decor, same location.\r Even better food and service than before. New Chef/Owner is a the celebrity Chef Sanjay Kumar (Ex-Executive Chef of Tantra Sunset). Try the seafood, its excellent!! Chicken and Lamb dishes are awesome too. \r Mango Curry Chicken is to die for!!\r This is Indian food with a twist. Indian Fusion. Excellent. Try it you'll love it! We did. Very different than your typical Indian restaurant.\r No more styrofoam plates, all ceramic. My new little secret treasure. Pros: Seafood was awesome and Mango Curry Chicken Cons: None I can think about more

They serve everything in styrofoam plates and bowl, but it sure is delicious! Fast and friendly service. Pros: Great Food, Good Prices Cons: Styrofoam plates more