Had lunch at Renatos and were expecting great things. While the service was excellent, the bread and San Pellegrino water perfect, the entrees were terrible! I had the minestrone soup and it had lots of orange oil on top. No thanks. The salmon was terribly overcooked and extremely heavy. Like a bomb. My lunch date had Mahi Mahi, while not heavy, it was wildly overcooked. The real chef must have moved on and left the sous chefs to clean up. We skipped desert.
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