Isn't every Los Angeleno looking for that low-fat, healtful, aesthetically pleasing dessert? Well you found it, and not only can you eat it as dessert but I do for breakfast, lunch, and dinner. This is not your typical fro-yo. The flavor is perfectly tart but sweet. It's not that kind of drippy, melted, softy type of yogurt. It's firm yet creamy. And the toppings are exquisite. You can have your yogurt with decadent portions of FRESH strawberries, kiwis, pineapples, mangoes, blackberries (etc.) and a variety of dry toppings . . . Even if this yogurt were 1,000 calories per teaspoon, I'd still eat it.
Pros: EVERYTHING!!!
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