Myles is perfect! First, my food always arrives fresh out of the oven; I usually have to let it cool for a while before I can even think about eating it! They bake their pizza a little longer than most places because they're piled high with toppings, so expect your cheese to be a little more well-done than you would expect from elsewhere. If you're like me, this isn't a bad thing! Also, be prepared to make a mess. I get extra sauce usually, but even without it I go through several paper towels. You can be sure you're getting what you pay for too. Their pizza is a little more expensive than other places, but other places I can tackle a large pizza myself. I'm usually full after 2-3 slices from Myles. There will always be leftovers! (I recommend re-heating them in the oven, toaster oven if you have it).
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