My girlfriend and I just popped into this restaurant on a whim, as we had seen this place many times and we were in need of something new. Boy, were we ever impressed! They had pictures of the food right there on the walls in front of the kitchen - no pesky menus to fumble with or wondering what the food would look like. It took us a while to decide, but we both ordered the ham-burger (I hate it when we order the same thing!) plate. We paid when we ordered, no none of that business with waiting for the check to arrive, etc. We could see the chefs in the back preparing our meal. We were confused because we didn't see any pots, pans, stoves or grills back there. But we did see a big guy with a tie and a headset, so we assumed that he was the sous chef and had everything under control. After a series of beeps and dings - Voila! - our dinner was ready. It was superb! Everything was wrapped in it's own paper wrapper. We thought we were in Japan! There were lots of eclectic people in the dining room which made for a fun evening. We watched as other people threw their food on the floor. What a fun tradition! Well, when in Rome! We will be back.
Pros: Shiny food and surfaces. No vegetables
Cons: Food isn't big enough
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