Look, I don't know where the person below me was eating, but it was
NOT Maddy's Rib and Blues Joint. The ribs are perfection of the highest ambrosial order, the pull pork and chop chicken sandwiches are, to be frank, the best. I have to eat at Maddy's at least once a week if not more
(Most of the time its more). The draft beer selection is the envy of many full-service bars, including seasonal brews from Red Hook and Sweetwater. Oh, and did i mention
FREE, LIVE, music every night of the week? Well its true, every night a different band covering a different perspective of southern blues. Get there early if you want a table on friday or saturday night!\r
All in all, Maddy's rocks
Pros: Everything.
Cons: Nothing.
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