As a Savannah native now living in California, I visit the area at least once, if not twice, a year. In a week or so my plane will land at Savannah International Airport...and I will hit the ground running, straight to Love's. I will order the alligator fingers and the Georgia white shrimp...and will take some ""home"" with me. And until the next time I visit Savannah, I will dream about the seafood served there.
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