The Little Nepal restaurant will have its tables booked solid indefinitely as soon as people discover its tandoori chicken curry (Kukhurako Ledo), in which already excellent tandoori chicken is taken to the next stratosphere with a light but creamy and beautifully spiced, perfectly balanced sauce.
Paired with competitive naan at competitive price, this dish is a candidate for--no kidding--the best ethnic dish in San Francisco, and most flavor for dollar. It competes favorably with, for instance, the duck curry at Thep Phanom, the famous lamb and chicken curries at Shalimar, and the Achar Ghost at Alhamra (all must-tastes for the SF foodie).
The wine list is pitiful, and should be reworked for more appropriate choices (e.g. German/Austrian Rieslings) but they have the important beers (e.g. Taj Mahal, Flying Horse). $5 corkage forgives the poor list.
Pros: Charming, Tasty, Bernal!
Cons: Packed, Hits and Misses, Poor Wines
more