This shop has been open for over two and half years now and offers vegan cupcakes, which I thought I'd surely detest, but the Red Velvet vegan mini cupcake was surprisingly, sweet, moist and delicious. They do not use artificial red dye though, so although it tasted like red velvet, it didn't look red but brown.
I also sampled their yummy lime coconut, which had a layer of lime curd underneath the icing and bits of coconut inside the cake. I tried their passion fruit cupcake too, which tasted like a tropical drink. Another one that I ate was the chocolate raspberry, which although I normally like in a chocolate bar, I found it to be just OK in cupcake form. The designs on the mini cupcakes are so pretty that you hate to eat them.
Pros: Vegan options and mini sizes
Cons: Not the typical comfort food cupcake that you might be used to
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