Irish Rover Too

Food? Mixed review here. We had a variety of appetizers of which consisted of potato cakes, salmon cream cheese spread and cheese bites, all of which were excellent. The main courses rolled out-I had the Guinness stew. Both my parents had the stew as well. Needless to say, it paled in comparison to what we had over in Ireland at one of the smallest places you could possibly stop at for a bite. The food served was reminiscent of Dinty Moore stew. I swear I?d had that ?beef? before! All things considered-a great ?Irish? feel. Staff didn?t seem too privy to the menus, but thats ok. Should I temper my comparison slightly since I?ve been to Eire personally? more

In Lagrange on Business, we stopped by the Irish Rover Too, highly recommended by a friend. Atmosphere was cozy and traditional, family-friendly. Wait-staff friendly and attentive. The food was the star of the show. We had Ploughman's plate as an appetizer, which consisted of cheeses, thinly sliced sourdough and wheat bread and fruit. I had the fish & chips and my husband had fish cakes with mashed potatoes (just like I make at home) and steamed cabbage with carrots and broccoli. Both meals were perfectly cooked. The beer-battered fish was crispy and had more flavor than any I've ever had. The fish cakes were delicious, the steamed vegetables still crunchy. We will definitely return. Lagrange has a treasure in the Irish Rover Too! more