Authentic home-baked submarine sandwich rolls are still warm from the oven and are so fluffy that they don't overpower the meat!! Their Sicilian is fluffy with a nice crunch that doesn't bloat you like the others.
The family speaks Italian and the recipes come straight from their restaurant in Italy!
They provide speedy service and great personal attention to detail. Its a corner pizzeria with flair, but exceptional because they keep it meticulously clean.
They use quality ingredients, but most of all, the pizza and bread dough and sauce painstakingly made under strict supervision of the father, Giuseppe himself.
Its a blast to hear the banter among the crew and the many regular customers, the East Coast attitude shines, but the members of this family are all sweethearts that go the extra mile fot their customers! Gotta try it! They have very reasonable catering, too, and it gets rave reviews.
Pros: home baked bread
Cons: location easy to miss
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