They claim on their menu to offer a "pan pizza." When it arrived it was just a typical New York style round pizza. The owner said that their pan pizzas are round, the crust is just slightly thicker. The crust was definitely not any thicker than a typical New York pie. We ate it, it was fine. Just a little disappointed by the mis-naming on the menu. We were really looking forward to a deep dish type of pan pizza. Also, the edge of the pizza was folded over so two of the slices were practically folded in half.
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