This was our first visit to Fritz & Franz Bierhaus, a party of 4. \r
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We were seated promptly, and our waiter, Michele, took our drink order. He is from Dusseldorf. He was very attentive for our entire meal.\r
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The ladies had wine, and the guys had bier (a wheat ale, and a dark variety), served in authentic glasses.\r
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My entree was the Pfeffersteak mit Bratkartoffein (rib eye) - peppercorn sauce roasted potatoes mixed greens salad ($24). It was cooked to order, and was very tasty and satisfying, as I expected.\r
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My wite had the Jaegerschnitzel hit Spatzle - sautéed pork scaloppini, bacon mushroom sauce ($22), which she enjoyed.\r
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Our dining mates also enjoyed their entrees.\r
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We enjoyed a coffee/ice cream dessert to top off the meal.\r
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We left very satisfied, and would return.
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