If you are looking for ""real food"", fresh food, unusually conceived breakfast items, Fat Nat's is the place. From the varities of eggs benedict, to southern style bisquits and gravy, ingenious mexican huevos rancheros (with the best homemade salsa on the planet), to special blueberry pancakes and rasberry french toast, you can choose something different, unique and wonderfully tasty, every time you come to this friendly restaurant. All ingredients are carefully chosen by Jeff Nat, the owner operator. His attention to the detail and quality of the food that he uses in his dishes are the reason why customers continue to keep the place buzzing with conversation and a sense of having a very special experience eating here. Don't forget the hand made soups, pulled pork, hot turkey and beef sandwiches, as well as the best sized and quality hamburger to be had in the Twin Cities.
Pros: Great Value, Friendly Service, Priced Right
Cons: None, None, None
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