Let me start out by saying the food is delicious. Definitely try the broiled pork. The restaurant is set up like a tiki hut complete with rickety chairs and attractive bartenders. Our waitress was a bit cold but she was still attentive and food came quickly. I had to stare out waitress down to get our check and also we were charge .50 cents per take out container. Overall a really good time....just make sure you finish what's on your plate
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