We had been driving past this place for a while and finally went inside wow!! the building is fantastic!!! we were greated by a friendly waitress and sat at a table by the fire. The menu had some great choices and the wine list is very easy to navigate. As a wine drinker you will probably reconize 98% of wines, and the prices are very reasonable. We had a couple of apps which were very very tasty and then a salad tossed table side and given the choice of some toppings. Then came the main course, i had the zinfandel braised short rib which fell of the bone, the taste and presentation were outstanding, my wife had the crispy duck, as the chef walked by and said it was one of his favorites, now its hers!! we rounded of the meal with the creme brulee which was creamy and had just the right amount of crunch!! We will definately be back.
more