I took my family here for Sunday brunch, and it was really interesting. The decor was pleasant; bobbles hanging from the ceiling, statues and nick knacks here and there. They had two small rooms devoted to the Sunday brunch. Half of the first room had types of sushi, sashimi and fruits for show. The other half had breakfast items like Belgian waffles, bacon, various other breakfast items, and chefs that would make you your own custom omelet. The second room had roasts ready for slices, like lamb, and beef, I think there was another one, but I don't fully remember, I only tried the beef which was very juicy. Then there was some various types of cheeses and crackers, salads, dumplings and another chef that would make burritos. There many more items, but I can't think of everything from the top of my head. Also an interesting desert spread, different types of cakes and deserts, cookies, and even donuts with this machine that fry's them and dumps them to cool off for you to take and add sprinkles or whatever. Anyway there's quite a bit to choose from, in addition to that the service was excellent and friendly, at least our waitress was. Overall a great experience. Hope you enjoy it when you try it.
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